Summer Fridays, Vol 10.
Happiest summer fridays to you!
Marinated tomato BLTs!! ‘Tis this season. Also, this summer shrimp and charred corn carbonara. And this avocado, bacon and egg toast.
Strawberry summer water. And making this lavender lemonade too.
Pesto and burrata bucatini. It’s so good!
Chocolate fudge zucchini cake! And zucchini bars with cream cheese frosting. Ummmm yes.
My peach tomato corn salad. And this smoky heirloom tomato and peach pasta salad.
My filet and potato skewers with rosemary chimichurri. And these grilled sourdough tomato toasts.
The Lifeguards! I picked this up before we left for vacation and just started it yesterday.
To Ally Love’s playlist!!!!!! OMG it is so good. All the exclamation points.
The cutest block heel slides – they go with everything.
A few things I bought before this trip that were wonderful: these car backseat organizers – omg life changing. The bentgo chill boxes that stay cold, this alba wet sunscreen was amazing, and this children’s atlas literally has entertained the kids for hours on end. Great for the car! Also, my favorite car snack: soley fruit jerky.
These two podcasts. How to cross the summer finish line and the last episode in this how a book gets made series.
A bunch of new videos on instagram. My blueberry lavender vodka sodas, this hot crab dip, street corn grilled cheese, zucchini corn fritters and mango frosé!
Home after a week away! I can’t believe we’re into week ten of summer – it makes me feel sick that it’s flying by so fast. School supply shopping this week!
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Jessica August 5, 2022 at 04:03PM
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