Posted in How Sweet Eats
July 22, 2022

Summer Fridays, Vol 8.

Happy summer fridays to you!

EATING

My broccoli slaw with or on everything. Marinated tomato BLTs! Corn peach and tomato salad with crispy quinoa too.

DRINKING

These watermelon grapefruit palomas. Also my new cucumber mint margarita which is SO refreshing. And also some coconut coffee soda. Yes please.

MAKING

Some pickled veggies for my pickled vegetable sandwich! It’s so good.

BAKING

Too hot to bake soooo… my salted pretzel s’mores crunch bars!

CRAVING

All the homemade ice creams. My salted cookie dough ice cream. Peanut butter oreo ice cream! Gimme.

GRILLING

My zucchini ribbon skewers. And grilled chicken caesar sandwiches! And this grilled pork tenderloin too.

LISTENING

To my summer kitchen playlist. It is still the absolute best!

READING

Right now I am reading John Green’s The Anthropocene Reviewed and I am LOVING it. Oh my gosh, it is so good. The book is filled entirely of things he reviews. Even things like scratch and sniff stickers. I am loving it.

WEARING

Um hi my fave align tank is now also in hot pink. I felt I had to alert you!

SHOPPING

Some of my favorite go-tos are on major sale right now. Like the slumberpod, this cake plate, this nursing bra. Meanwhile, I’m in search of the best beach/vacation toys or games for slightly older kids. I have the list for babies and toddlers down pat, but now I’m struggling! P.S. you can find my amazon favorites here, all separated by category.

LOVING

I can’t get over how much I love a few lip products right now. This tarte juicy lip plump, the lawless lip gloss, this dior shine lipstick in tie and dior. They all have a glossy feel and such a pretty look. They are all effortless and feel so soft on the lips too!

ADMIRING

This episode of bad on paper podcast with Carley Fortune is so good. All about her first book deal, writing it, the agent and publishing process and more.

SHARING

I shared my recipe for shishito peppers on instagram this week! I made these almost once a week in summer, we love them so much. I also shared videos of this blueberry peach coffee cake, crispy pistachio chicken, cucumber mint margaritas and grilled goat cheese stuffed zucchini.

LIVING

This is the first weekend in awhile that we haven’t had anything to do and I am living for it. I’ll be getting ready for our vacation later next week because I’m a crazy person and pack/prepare at least a week ahead of time to make sure I have everything.

summer fridays

The post Summer Fridays, Vol 8. appeared first on How Sweet Eats.

Jessica July 22, 2022 at 04:02PM

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